May 23, 2011

Etta's {brunch} and Pike Place Market

monkey bread


Saturday morning, in keeping with tradition, the girls and I decided to go to Etta's for brunch, then tour the market.  Etta's is definitely near the top of my list for iconic Seattle meals.  We had to start off with the Monkey Bread, then pretty much split the table between the Market House Corned Beef Hash (my choice) and the Dungeness Crab Eggs Benedict.  After rolling out of the restaurant, we wandered around the market, snapping pictures of gorgeous tulips and tourist hot spots to commemorate one of Kimber's last weekends as a Seattle resident.  It was a fabulous Saturday morning :)


corned beef hash topped with poached eggs


dungeness crab eggs benedict


wandering the market


pretty skagit valley tulips


kimber in front of Beecher's

xoxo,
stephanie marie

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